50gm Suits Pale Ale and IPA beer styles and delivers passionfruit and citrus aromas As a BITTERING HOP add desired amount of hops to 500ml (2 cups) of either water or wort and boil for 30 to 45 minutes to release the flavour.  Then add this into the fermenter just before you pitch the yeast. As an AROMA (DRY HOP) to add more aro..

Tetra extra adjusts bitterness Iso hop 1.2% in water Use before bottling Start with 10ml in 23L of beer.  Adjust to taste ..

The most famous Ale yeast strain in America. Creates a balanced beer with a very clean, crisp end palate. ..