15gm A German ale yeast selected for its ability to form a large head when fermenting Suitable for top fermented beers with low ester levels and cen be used in Belgain type Wheat Beers Sedimetation: LOW Final Gravity: LOW Recommended fermentation temperature: 15'C-24'C ..

15gm A famous strain from Weihenstephan in Germany This is one of the most popular lager yeasts used within the brewing industry worldwide Sedimentation: HIGH Final Gravity: MEDIUM Recommended fermentation temperature: 9'c-15'c, ideally 12'C ..

15gm A full bodied fruity British Ale yeast Produces strong tasting bitter beer, Stout, Weizen and Hefer Weizen Sedimentation: LOW Final Gravity: HIGH Quick start and vigorous fermentation, which can be completed in 3 days above 17'C ..

15gm A proven commercial English ale yeast selected fro its fast fermentation character and its ability to form a very compact sediment at the end of fermentation, helping to improve beer clarity Sedimentation: HIGH Final Gravity: MEDIUM Recommended fermentation temperature:  15'C-24'C ..

Originating in Berlin, bottom fermenting to produce clean ester notes. Sedimentation: HIGH Final Gravity: MEDIUM Recommended fermentation temperature: 9c-15c, ideally 12c Ingredients: Saccharomyces Cerevisiae, rehydrating agent ..

50gm Suits Pale Ale and IPA beer styles and delivers earthy with citrus and pine notes As a BITTERING HOP add desired amount of hops to 500ml (2 cups) of either water or wort and boil for 30 to 45 minutes to release the flavour.  Then add this into the fermenter just before you pitch the yeast. As an AROMA (DRY HOP) to add more ..

For use with the Brewferm 5 litre kegs (BF19) ..

Set of 6 ..

Yeast Collection Ball for Fast Ferment (H540) ..

For use with The Beer Machine (BM1) and CO2 Cylinder Injector (H552) for the Rotokeg Pack of 3         ..

For use with the Rotokeg (H050) Use with a soda stream gas bottle ..

Exact measure every bottle for consistant beers Built in funnel For 375ml and 750ml bottle Manufactured by Brigalow Brewing Co Australia ..

Ideal for bottling from fermenter, just attach to fermenter tap   ..

Beer Clearing Agent Sufficient for 23 litres Dissolve contents of packet in a cup of very hot water Gently stir into brew when fermentation is 3/4 completed (at 1010 S.G) Leave for a few days bottle when S.G is 1005 or below Made in Australia   ..

100gm pallet form Unique blend of German and English hops, crisp clean flavour Bittering and Aroma applications 10-13% AA range Produced in Nelson NZ ..